Just a few things I write about...
  • Lets Create
    Lets Create: Here you'll find ideas & inspiration for d.i.y projects, wreaths, wood crafts, how-to & ways to re-use items & much more.
  • House & Home
    House|Home: Here you'll find room reveals, holidays recipes, reads + decor, home project list & a home tour.
  • What's Cooking
    Recipes: Here you'll find recipes for appetizers, main courses, sweets + desserts, snack ideas, recipes I've tried from Pinterest & much more.
I'm so happy to welcome you to the MapleStone Home blog! This is where I, along with my wonderful DH Jeff (who's my builder of dreams...whatever I dream up or inspiration I find, he builds); share all the diy projects, crafts, hobbies, recipes, what I've read and happenings within our North Carolina home.

White Chicken Chili | What's Cooking

Let's talk about comfort foods; I am amazed how the subject only seems to come up during the colder months on blogs, however if your family is anything like mine, comfort foods can be eaten anytime of year.

This particular dish will be requested by my adult kids and my oldest grandson any time of the year...yes, even when the temps are hovering in the 100's!  Yes, We love this chili!

In fact, my family would rather eat this then regular chili AND Mr.DH co-workers are always driving him crazy, once the weather starts to turn cold, about me making it for them!

My middle son swears he could live off it for a week and never tire of it; his best friend, who is in Afghanistan, gets tortured with pictures every time I make it. Poor guy!

This is what I use to feed 9 with about 2 bowls left over.




  • 3  14.5oz cans Great Northern Beans
  • 2 14.5oz cans Chicken Broth
  • 2lbs skinless, boneless chicken breast
  • 1 10oz can diced green chiles (I use mild or medium)
  • 3 teaspoon white or black pepper
  • 3 teaspoon cajun seasoning
  • 1 teaspoon cayanne pepper
  • 1 teaspoon chili powder
  • 1 tablespoon red pepper flakes
  • *favorite toppings


How to cook WHITE CHILI

  1. Boil chicken until cooked
  2. Shred chicken, place in crock pot
  3. add all ingredients to crock pot
  4. cook on low for 6 to 8 hours (stirring ocassionally)
  5. Once done, spoon into bowls and top with favorite toppings
Created using The Recipes Generator

Make up some corn bread, add your favorite toppings, personally I don't add any toppings, and enjoy.

Enjoy your day,
Tina ♡


  1. Comment copy from original post

    FEBRUARY 4, 2013 AT 1:10 PM
    I am going to have to try this really soon looks so yummy.... :) Love the Silver Huge pot!!!Xoxo Marissa


  2. Comment copied from original post

    ☆~Lavender Dreamer~
    FEBRUARY 5, 2013 AT 1:55 PM
    I've never made this kind of chili but it sure sounds good...especially when it's cold outside! We usually make chili for Super Bowl Sunday but didn't this year. Maybe it's time to try your recipe...something new! Thanks for the recipe!


  3. Comment copied from original post

    FEBRUARY 9, 2013 AT 10:52 AM
    Yummy, I love white chicken chili. Especially with a little splash of lime juice in it. : ).. Deelish! Now I want some of that chili. Lol. Hope you are having a great weekend!


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